No Weep Meringue

Ingredients

• 12 c sugar
• 18 tsp cream of tartar
• 18 tsp salt
• 14 c water
• 2 egg whites

Directions

1. Combine all ingredients and boil until it spins a thread Remove from heat immediately
2. While beating constantly pour syrup slowly into 2 stiffly beaten egg whites
3. Beat until it holds shape well
4. This meringue keeps exceptionally well