Nutmeg Bread Pudding

Ingredients

• 1 stick margarine
• 2 hamburger buns or 4 slices bread
• 4 eggs
• 1 c sugar
• 2 c scalded milk
• nutmeg

Directions

1. Melt margarine in oblong dish
2. Toast buns and break into bite size pieces
3. Soak in melted margarine
4. Sprinkle with nutmeg and stir well
5. Beat eggs add sugar and scalded milk to eggs
6. Pour over bread pieces
7. Sprinkle with nutmeg
8. Bake at 350 for 25 minutes