Oatmeal Raisin Bread

Ingredients
- 1 12 c boiling water
- 1 12 c uncooked oats
- 14 c dark molasses
- 13 c shortening
- 14 c sugar
- 1 Tbsp salt
- 1 c raisins
- 2 pkg active dry yeast
- 12 c warm water
- 2 eggs
- 4 12 c all-purpose flour
Directions
- Pour boiling water over raisins oats shortening molasses sugar and salt in a large bowl
- Stir until shortening is melted Cool to warm