Okra And Tomatoes

Ingredients

• 1 Tbsp olive oil
• 1 tsp butter
• 12 c finely chopped onion
• 2 Tbsp chopped red or green pepper
• 1 lb tomatoes peeled and chopped
• 12 lb okra cut into 12-inch slices
• salt and pepper to taste

Directions

1. Chop onion red or green peppers peel and chop tomatoes and slice the okra
2. Heat oil and butter in heavy nonstick skillet Add onion and pepper
3. Cook over medium heat until onion is soft but not brown
4. Add tomatoes and okra
5. Stir well
6. Add salt and pepper to taste
7. Cover and simmer 15 to 20 minutes or until okra is tender