Old-Fashioned Cherry Pudding

Ingredients

• 1 stick butter
• 1 c sugar
• 1 c flour
• 2 tsp baking powder
• 34 c milk
• 1 can red tart pie cherries
• 14 c sugar

Directions

1. Preheat oven to 325
2. Melt butter in 9 x 9-inch pan
3. Mix sugar flour baking powder and milk into batter
4. Pour batter over melted butter in pan
5. Do not stir
6. Spoon pie cherries juice and all over batter
7. Do not stir Sprinkle 14 cup sugar over top
8. Bake for 60 minutes