Old-Fashioned Egg Pie

Ingredients

• 3 eggs
• 23 c sugar
• 1 tsp vanilla
• 2 c sweet milk
• nutmeg

Directions

1. In a heavy pot bring milk almost to a boil
2. Remove from heat and sprinkle in nutmeg to taste
3. Beat eggs and to them add sugar vanilla and a pinch of salt
4. Add hot milk to egg mixture
5. Pour into unbaked 9-inch pie crust
6. Bake in slow oven at 325 to 350 for 30 minutes or until knife inserted in center comes out clean