Old-Fashioned Tea CakesQuick And Easy Version

Ingredients

• 1 34 c sugar
• 2 sticks margarine
• 2 eggs slightly beaten
• 34 c oil
• 4 c all-purpose flour
• 1 tsp baking soda
• 1 tsp salt
• 2 tsp vanilla extract

Directions

1. Cream sugar and margarine until light and fluffy Add eggs and beat well Add remaining ingredients and mix well Drop dough about the size of a walnut onto ungreased cookie sheet Press flat with the bottom of a glass that has been coated with sugar Dampen bottom of a glass so sugar will stick to it better
2. Bake at 350 for 10 to 11 minutes or until lightly brown