Old Fashioned Walnut Bread

Ingredients

• 3 c sifted all-purpose flour
• 4 tsp baking powder
• 2 tsp salt
• 1 c sugar
• 1 egg slightly beaten
• 14 c shortening melted
• 1 12 c milk
• 1 tsp vanilla
• 1 12 c chopped walnuts

Directions

1. Re-sift flour with sugar baking powder and salt
2. Add egg shortening milk and vanilla to dry mixture
3. Stir just until all of the flour is moistened
4. Stir in walnuts
5. Turn into greased 9 x 5 x 3-inch loaf pan or divide batter between two greased No 2 12 cans
6. Bake at 350 for about 1 hour and 20 minutes for rectangular loaf or for 1 hour and 10 minutes for round loaf