Olive Balls

Ingredients

• 1 c 4 oz Cheddar cheese shredded
• 14 c butter
• 14 tsp Worcestershire sauce
• 1 c Bisquick baking mix
• 1 jar 5 oz pimiento stuffed olives

Directions

1. Mix cheese butter and Worcestershire sauce mix in baking mix until dough forms work with hands if necessary
2. Pat olives dry on paper towel
3. Shape 1 teaspoon dough around each olive Bake on lightly greased cookie sheet at 400 for about 10 minutes Makes about 45 appetizers