One Step Pasta Casserole

Ingredients

• 2 Tbsp olive oil
• 1 garlic clove minced
• 1 medium onion chopped
• 1 16 to 19 oz can red or white kidney beans
• 1 8 oz can tomato sauce
• 1 c small pasta tubetti orzo or small shells
• 2 tsp chicken flavored instant bouillon 1 envelope
• 12 10 oz pkg frozen peas thawed
• 12 4 oz pkg shredded Mozzarella cheese 12 c

Directions

1. In a 2 12-quart casserole cook olive oil garlic and onion covered on High 3 to 5 minutes until tender stirring halfway through
2. Add kidney beans with liquid tomato sauce pasta bouillon and 34 cup water
3. Cook covered on High 14 to 18 minutes until pasta is tender
4. Stir halfway through
5. Stir in peas sprinkle with cheese
6. Let stand covered 5 minutes
7. Makes 4 servings