Onion-Cheese Bread

Ingredients
- 2/3 c. chopped onion
- 1 Tbsp. shortening
- 1 egg, slightly beaten
- 1/2 c. milk
- 1 1/2 c. Bisquick
- 1 c. sharp cheese, grated
- 1 Tbsp. poppy seed
- 2 Tbsp. butter, melted
Directions
- Heat oven to 400°.
- Saute onion in shortening until golden. Mix egg and milk.
- Blend in Bisquick.
- Add onion and half of the cheese.
- Spread dough in greased 8 x 1 1/2-inch round glass baking dish.
- Sprinkle top with remaining cheese and poppy seed. Sprinkle melted butter over all.
- Bake for 20 to 25 minutes. Serve hot.
- Makes 6 to 8 servings.