Onion Pie
Ingredients
- 30 small saltine crackers
- 12 c butter or margarine
- 3 c sliced onions
- 12 c shredded Cheddar cheese
- 1 12 c scalded milk
- 3 beaten eggs
Directions
- Mix crushed crackers with butter
- Press into 9-inch pie pan Saute onions in small amount of butter until golden brown
- Pour into crust
- Sprinkle with cheese
- Add scalded milk to eggs and pour over onions and cheese
- Bake in 350 oven for 30 minutes