Orange-Flavored Carrots

Ingredients

• 3 c carrots sliced
• 18 tsp salt
• 2 Tbsp frozen orange juice concentrate
• 1 tsp lemon juice
• 2 Tbsp onion chopped
• 12 c boiling water

Directions

1. Add carrots onion and salt to boiling water
2. Cover and simmer gently until carrots are tender about 20 minutes
3. Drain but save 2 tablespoons of the cooking liquid
4. Add orange juice concentrate lemon juice and the cooking liquid you saved to the vegetables
5. Stir gently
6. Heat again until vegetables are hot