Orange Pie

Ingredients

• 2 eggs separated
• 12 c sugar
• 1 12 c milk
• 12 c orange juice
• 1 pkg vanilla pie filling
• 2 Tbsp sugar
• 1 baked pie crust

Directions

1. Blend orange juice 12 cup of sugar egg yolks and pie filling together and cook slowly until thick Let stand 10 minutes Pour into baked pie crust Beat egg whites until stiff adding 2 tablespoons of sugar gradually Spread meringue over pie Bake in 400 oven until golden brown