Oranged Barbecued Wings

Ingredients

• 2 12 lb chicken wings
• salt and pepper to taste
• 1 18 oz bottle barbecue sauce
• 34 c fresh orange juice
• 1 tsp Worcestershire sauce
• 1 tsp grated orange rind
• 18 tsp ground cloves
• 1 clove garlic crushed

Directions

1. Split chicken wings at each joint and discard tips pat dry Season wings with salt and pepper
2. Place wings on broiler pan Bake at 400 for 25 to 30 minutes or until done
3. Combine barbecue sauce orange juice Worcestershire sauce rind cloves and garlic in saucepan Heat to boiling reduce heat and simmer for 5 minutes stirring occasionally
4. Brush sauce over wings
5. Yields 8 servings