Original Mayfair Dressing

Ingredients
- 1 (2 oz.) can anchovies
- 1 Tbsp. black pepper
- 1 Tbsp. Accent
- 2 stalks celery
- 1 medium onion
- 1/4 c. mustard
- 1 1/2 cloves garlic
- 1 tsp. lemon juice
- 3 eggs
- 2 c. Mazola oil
Directions
- Blend together first 8 ingredients in electric blender until liquid consistency.
- (It is very important to use either a blender or a food processor in order to achieve a smooth, creamy dressing.)
- Then add eggs, one at a time.
- Beat well after each addition.
- Add Mazola oil, a small amount at a time, blending after each addition.
- Makes 1 quart.