Our Favorite Red Cabbage

Ingredients

• 2 Tbsp bacon drippings
• 4 c shredded red cabbage
• 3 Tbsp sugar
• 12 c water
• 12 tsp salt
• 12 tsp pepper
• 3 Tbsp tarragon vinegar

Directions

1. Put drippings into skillet
2. Melt
3. Add cabbage sugar water salt pepper and vinegar
4. Stir to blend
5. Cover pan and simmer 30 minutes
6. Makes 4 to 6 servings