Oven French FriesDietetic

Ingredients

• 2 large potatoes
• 1 Tbsp salad oil
• salt pepper and paprika

Directions

1. Slice potatoes in half and then slice each half into 8 thick crescent-shaped pieces
2. Chill sliced potatoes 10 minutes or longer in ice cold water to crisp them
3. Preheat oven to 475 Drain potatoes well
4. Toss lightly with oil
5. Spray a baking pan with Pam
6. Arrange the slices in a single layer
7. Bake 25 minutes turning occasionally
8. Season and serve
9. Makes 4 75 calorie servings