Oven Omelet

Ingredients

• 8 eggs
• 12 c sour cream
• 12 tsp salt
• 1 c grated Cheddar cheese or 12 c Cheddar and 12 c Swiss
• 12 c chopped ham
• 2 Tbsp butter melted

Directions

1. Blend together eggs sour cream and salt
2. Stir in cheese Add ham if desired
3. Pour egg mixture into greased 1 12-quart baking dish
4. Drizzle butter over top
5. Bake at 350 for 18 to 20 minutes or until set