Overnight Buns

Ingredients

• 12 cup warm water
• 2 Tbsp sugar
• 1 12 cups sugar
• 4 cups warm water
• 1 cup oil
• 2 pkgs dry yeast
• 3 tsp salt
• About 15 cups flour

Directions

1. Add 2 Tbsp sugar to 12 cup warm water
2. Let stand 10 minutes Mix in 1 12 cups sugar 4 cups warm water oil yeast salt and gradually add flour
3. Mix up at 6 pm work down at 9 pm
4. Pan out at 1030
5. Let stand overnight at room temperature
6. Bake in the morning at 350 for 15-20 minutes