Pain PersilleParsley Bread
Ingredients
- 1 crusty loaf French bread
- 6 Tbsp butter
- 1 tsp finely minced garlic
- 14 c finely minced parsley
- salt and freshly ground pepper
Directions
- Preheat oven to 375
- Split the loaf of bread in half lengthwise
- Melt the butter in saucepan and add the garlic stirring
- Stir in the parsley and salt and pepper to taste and remove from the heat
- Spoon and brush one half of the bread with the mixture
- Cover with the second side sandwich fashion
- Wrap the bread in a sheet of heavy-duty aluminum foil and bake 10 minutes or until piping hot