Papa Ross Bacon And Tater Salad

Ingredients

• 3 to 4 large potatoes peeled and sliced thin
• 12 pkg crisp-fried smoked bacon reserve bacon grease
• 1 medium onion chopped fine or 6 to 8 spring onions
• 2 large eggs boiled and chopped
• 14 c vinegar white

Directions

1. Into heated frying pan add 2 tablespoons of bacon grease and place potato slices
2. Cover and cook until potatoes are done stirring often then remove and place potatoes in mixing bowl and add bacon bits onion eggs vinegar and salt and pepper to taste Add a small amount of bacon grease