Parmesan Cheese Potatoes

Ingredients

• 8 medium potatoes quartered
• 1 stick margarine
• 12 c Parmesan cheese
• 1 c flour
• salt and pepper

Directions

1. Heat oven to 375
2. Place butter into a 9 x 13-inch cake pan and melt in oven
3. Mix Parmesan cheese flour salt and pepper in a bowl with a cover
4. Place potatoes into the mixture
5. Shake until well coated
6. Place in pan and sprinkle leftover mixture over the top
7. Bake uncovered for 1 hour