Party Potato Skins
Ingredients
- 8 small baking potatoes
- vegetable oil
- garlic salt
- 2 c shredded Cheddar cheese
- 12 slices bacon cooked and crumbled
- 2 Tbsp chopped fresh chives divided
- 2 Tbsp chopped green chilies
- 1 8 oz carton sour cream
- 18 tsp ground red pepper
Directions
- Scrub potatoes and rub skins with oil
- Prick each potato several times with a fork
- Bake at 400 for 30 to 45 minutes or until potatoes are done