PatsyS Pecan Pie

Ingredients

• 20 Ritz crackers crumbled
• 3 egg whites
• 12 tsp baking powder
• 1 c sugar
• 1 c chopped pecans
• whipped cream

Directions

1. Beat egg whites until stiff
2. Add baking powder and sugar to egg whites
3. Add nuts and crackers
4. Mix together
5. Pour into greased pie pan
6. Bake at 325 for 20 to 30 minutes
7. Set and let cool then put Cool Whip or whipped cream on top