Pea-Goulash

Ingredients

• 1 lb hamburger best to use ground chuck
• 1 can baby peas
• 6 to 8 potatoes peeled and sliced
• 1 onion sliced
• 4 to 5 American cheese slices may substitute other cheese
• 2 Tbsp cooking oil

Directions

1. Brown hamburger
2. Remove from pan set aside
3. Add oil to hamburger grease
4. Fry potatoes and onion in grease
5. Add hamburger when potatoes are tender
6. Pour 1 can peas with juice over hamburger mixture
7. Top with cheese
8. Cook on low until cheese is melted
9. Kids love this when cold outside