Peach Ice Cream

Ingredients

• 5 eggs
• 2 c sugar
• 1 14 oz can sweetened condensed milk
• 1 Tbsp vanilla
• 2 c mashed peaches or other fruit
• 12 c sugar
• fresh milk
• ice cream salt
• ice

Directions

1. Mash peaches and add 12 cup sugar set aside 12 hour
2. Beat eggs until fluffy Add sugar milk and vanilla Beat until sugar is melted Add fruit
3. Place in churn Add enough fresh milk to bring contents to fill line of churn
4. Pack ice around churn until 12 full
5. Pour ice cream salt on ice
6. Finish filling churn bucket with ice and more salt Dont let salty water come over lid of churn
7. Churn until firm
8. Let sit 20 minutes before serving