Peanut Brittle

Ingredients

• 2 c sugar
• 1 c white syrup
• 12 c water
• 2 c raw peanuts
• 12 tsp salt
• 2 Tbsp butter
• 2 tsp baking soda
• 1 tsp vanilla

Directions

1. Boil sugar syrup and water until it will spin a thread 240 Add peanuts and salt and continue cooking slowly over a low fire until it turns a golden brown at the hard-crack stage 300 Remove from fire and add butter baking soda and vanilla
2. Stir quickly
3. Spread on two large cookie sheets that have been well buttered
4. Cool and break into pieces