Peanut Butter Cream Pie

Ingredients

• 8 oz cream cheese soft
• 2 c powdered sugar
• 1 c peanut butter
• 12 oz Cool Whip
• 10-inch pie shell

Directions

1. Blend together until creamy the cream cheese peanut butter and powdered sugar
2. Fold in Cool Whip
3. Put in pie shell