Peanut Butter Fudge Cake

Ingredients

• 1 c margarine
• 14 c cocoa
• 1 c water
• 12 c buttermilk
• 2 eggs beaten
• 2 c sugar
• 2 c flour
• 1 tsp baking soda
• 1 tsp vanilla

Directions

1. In a saucepan combine first 5 ingredients
2. Stir constantly over a low heat until mixture bubbles
3. Stir in sugar flour and baking soda while mixture is hot
4. Beat until smooth then stir in vanilla
5. Spread into a greased and floured 9 x 13-inch pan
6. Bake for 25 minutes at 350 until center is firm to the touch
7. Cool