Peanut Butter Sheet Cake

Ingredients

• 2 c plain flour
• 12 Tbsp salt
• 1 c water
• 2 eggs well beaten
• 12 c buttermilk
• 2 c sugar
• 2 sticks margarine
• 34 c peanut butter
• 1 tsp baking soda
• 1 tsp vanilla

Directions

1. Sift flour and measure and sift again with sugar and salt Put water margarine and peanut butter in saucepan and bring to a boil
2. Pour over flour mixture
3. Mix well
4. Combine eggs soda buttermilk and vanilla mix well
5. Add to peanut butter mixture and blend well
6. Pour into large sheet cake pan and bake 20 minutes at 350
7. Start making icing 5 minutes before cake is done
8. Punch holes in cake with fork as soon as it comes out of oven
9. Frost while hot with Peanut Butter Frosting