Peasant Potatoes

Ingredients

• 4 Tbsp unsalted butter
• 1 large sweet onion diced
• 2 large cloves garlic chopped
• 1 tsp dried oregano
• 12 lb smoked beef sausage cut into 34 inch slices
• 6 medium potatoes cut into 1-12 to 2 inch pieces
• Salt and pepper to taste
• 2 c sliced Savoy or other cabbage
• 1 c diced or sliced roasted red bell peppers
• 12 c shaved fresh Parmesan cheese

Directions

1. In a large skillet over medium heat melt butter
2. Add onion and garlic
3. Cook and stir 5 minutes or until onion is transparent Stir in oregano and sausage and cook about 5 minutes more
4. Stir in potatoes salt and pepper until potatoes are well coated with butter
5. Place mixture in slow cooker
6. Cover and cook on High 3 to 4 hours or on low for 6 to 8 hours stirring every hour if possible
7. During last 30 minutes of cooking add cabbage and peppers
8. Sprinkle with Parmesan cheese before serving
9. Makes 6 side dish servings or 4 main dish servings