Pecan Buns

Ingredients

• 1 egg
• 14 cup sugar
• 1 cup warm water
• 1 pkg yeast
• 1 box Pillsbury roll mix

Directions

1. In a large bowl blend egg sugar and warm water
2. Stir in yeast until dissolved
3. Add roll mix gradually
4. Add extra flour and knead until dough is not sticky
5. Put in a warm place and let rise about one hour