Pecan Fudge Pie

Ingredients

• 1 c. sugar
• 1/4 c. self-rising flour
• 1/4 c. cocoa
• 2 eggs
• 1 tsp. vanilla
• 1/2 stick butter
• 1 uncooked pie shell
• 1/2 c. pecans

Directions

1. Melt butter and mix all other ingredients, except pecans. Pour into pie shell.
2. Place pecans on top and bake at 350° until done.