Pecan Puffs

Ingredients

• 1 lb butter
• 8 Tbsp sugar
• 4 c flour
• 4 tsp vanilla
• 2 cans pecans

Directions

1. Mix butter sugar and vanilla until creamy
2. Add pecans
3. Mix then gradually add flour
4. Knead for 5 minutes
5. Refrigerate overnight
6. Take out 1 hour before using teaspoon roll in balls and bake 30 minutes at 350
7. Roll in confectioners sugar when hot then again when cooled