Peppered Steak

Ingredients

• 1 lb round steak
• 1 bell pepper
• 1 onion
• 1 28 oz can tomatoes
• salt and pepper
• 14 c cooking oil
• 14 c soy sauce

Directions

1. Cut steaks into strips brown in cooking oil
2. Add onion and pepper chopped in strips
3. Cover for 5 minutes
4. Add tomatoes and soy sauce cook until thickened
5. Serve over rice