Philly 3-Step Fruit Topped Cheesecake

Ingredients

• 2 8 oz pkg cream cheese
• 12 c sugar
• 12 tsp vanilla
• 2 eggs
• 1 prepared graham cracker crust 9-inch
• 2 c sliced assorted fresh fruit

Directions

1. Mix cream cheese sugar and vanilla with electric mixer until blended
2. Add eggs mix
3. Pour into crust
4. Bake at 350 for 40 minutes until center is almost set
5. Cool
6. Refrigerate 3 hours Top with fruit