Pina Colada Cake
Ingredients
- 1 box yellow cake mix
- 1 6 oz container pina colada mix
- 1 6 oz pkg coconut
- 1 can Eagle Brand sweetened condensed milk
- 1 8 oz container Cool Whip
Directions
- Prepare cake mix according to directions on box Bake in a 9 x 13 x 2-inch pan While cake is still warm poke holes in it Pour pina colada mix very slowly over cake until all liquid is absorbed Repeat with Eagle Brand milk Cover with Cool Whip Sprinkle with coconut Refrigerate