Pineapple Burgers

Ingredients

• 1 lb ground beef
• 1 tsp salt
• 4 canned pineapple slices well drained
• 14 c brown sugar
• 14 c ketchup
• 4 tsp mustard

Directions

1. Set oven at broil andor 550
2. Shape meat into 8 thin patties sprinkle with salt
3. Place pineapple slice on each of 4 patties Top with remaining patties and press edges together to seal
4. Place patties on rack in broiler pan
5. Broil with tops 4-inches from heat until brown 3 to 5 minutes
6. Mix brown sugar ketchup and mustard Turn patties
7. Spoon mixture on patties and broil until desired doneness 3 to 5 minutes
8. Makes 4 servings