Pineapple Cake Filling

Ingredients

• 2 c sugar
• 1 large can crushed pineapple
• 2 egg whites beaten
• pinch of salt

Directions

1. Drain pineapple
2. Save syrup
3. Mix sugar and syrup in saucepan and boil
4. Pour over egg whites
5. Mix pineapple and spread on favorite cake layers