Pineapple Cheese Balls

Ingredients
- 2 8 oz pkg cream cheese
- 1 small can crushed pineapple drained
- 2 c chopped pecans
- 14 c chopped green pepper
- 2 Tbsp chopped onion
- 1 Tbsp seasoned salt
Directions
- Add pineapple to cheese mixture pepper and onion
- Add salt into cheese mixture
- Add 12 cup nuts
- Form into two large balls and cover each with the remaining nuts
- Chill in refrigerator Serve with crackers or chips