Pineapple Chess Pie

Ingredients

• 3 eggs
• 1 12 c sugar
• 1 12 c crushed pineapple and juice
• 1 tsp vanilla
• 2 Tbsp flour
• 14 c margarine melted
• 14 tsp salt

Directions

1. Mix all together and pour into unbaked pie shell Bake at 375 for 40 to 45 minutes or until set