Pineapple Pie - NanaS Secret Recipe

Ingredients

• 1 16 oz can crushed pineapple
• 1 egg
• 1 c sugar
• 2 Tbsp flour
• 2 8-inch pie crusts

Directions

1. Combine pineapple and juice egg sugar and flour in a saucepan stir over medium heat until thickened
2. Pour into pie crust and cover with second crust
3. Bake at 375 until top crust is browned approximately 45 minutes