Pineapple Pies
Ingredients
- 4 eggs
- 2 c sugar
- 3 Tbsp flour
- 1 tall can crushed pineapple
- 1 stick melted margarine
- 12 tsp vanilla
Directions
- Beat together eggs and sugar
- Add remaining ingredients Pour into 2 8-inch pie shells or 1 10-inch and bake at 375 for 45 minutes