Sift flour and measure add baking powder and salt and sift again set aside Cream shortening and sugar together until light Add unbeaten eggs one at a time beating thoroughly after each addition Add flour mixture with milk stir in vanilla and almond flavoring To half of the batter add red food coloring to make a delicate pink Spoon batter into greased 9 x 3 x 5-inch loaf pan alternating the plain and pink batters Bake at 325 for one hour Cool on rack 10 minutes remove from pan
