Pink Arctic SaladFrozen Cranberry Salad

Ingredients

• 12 oz cream cheese
• 4 Tbsp sugar
• dash of salt
• 4 Tbsp mayo
• 2 1 lb cans whole cranberry sauce
• 18 oz can crushed pineapple drained
• 1 c chopped pecans
• 2 1 box pkg Dream Whip made according to pkg directions

Directions

1. In mixing bowl beat cream cheese sugar salt and mayo until smooth
2. Stir in cranberry sauce pineapple and pecans until well mixed
3. Fold in Dream Whip
4. Pour into 13 x 9-inch pan and freeze at least 24 hours
5. Let sit out for 5 to 10 minutes before serving
6. Cut into squares to serve