Pink Lady Day Salad

Ingredients
- 1 c crushed pineapple drained
- 1 large pkg strawberry Jell-O
- 1 small pkg mini marshmallows
- 1 c cottage cheese
Directions
- Drain pineapple save juice
- Add enough liquid to dissolve Jell-O
- Mix Jell-O as directed
- Place over medium heat stir until marshmallows melt and cool for 10 minutes
- Add remaining ingredients
- Pour into mold and chill