Pinto Bean Pies

Ingredients

• 1 c mashed pinto beans
• 1 c bean soup pot liquor
• 1 c pecan pieces
• 1 12 c coconut
• 4 eggs beaten
• 3 c sugar
• 1 tsp vanilla
• 2 sticks melted oleo
• 3 uncooked pie shells

Directions

1. Mix beans and soup
2. Add sugar and beat
3. Add eggs and beat Add oleo beat
4. Add vanilla nuts and coconut mix well
5. Pour into pie shells
6. Bake 1 hour at 300
7. Makes 3 pies