Pizza Cups

Ingredients

• 34 lb ground beef
• 1 6 oz can tomato paste I use 2 cans
• 1 Tbsp minced onions
• 1 tsp Italian seasoning
• 12 tsp salt
• 1 10 count can biscuits I use Hungry Jack
• 12 to 34 c shredded Mozzarella cheese

Directions

1. Brown
2. and
3. drain beef stir in tomato paste onion and seasoning
4. Mixture
5. will
6. be thick
7. Cook over low heat for 5 minutes
8. stirring
9. frequently
10. Place
11. biscuits
12. in
13. greased muffin
14. tins
15. press to cover bottom and sides
16. Spoon 14 cup of mixture
17. into
18. each cup and sprinkle with cheese
19. Bake at 400 for 12 minutes or until golden brown
20. This will make 12 I buy 2 cans
21. of biscuits
22. Absolutely delicious and easy to make