Pizza Pasta

Ingredients
- 2 c pasta uncooked shells rotini or elbows
- 1 can pizza sauce
- Canadian bacon
- 12 lb cooked ground pork
- pepperoni
- 14 c chopped onion
- small green pepper diced
- 1 small can sliced mushrooms drained
- 14 c sliced black olives
- 3 c Mozzarella cheese
- 14 c Parmesan cheese
Directions
- Preheat oven to 375
- Cook the pasta and drain
- Pour into a 9 x 13-inch pan Spread pasta evenly across the bottom
- Carefully spoon pizza sauce over the pasta as you would do a pizza
- Top with Canadian bacon ground pork pepperoni onion green pepper mushrooms and black olives
- May add or delete toppings
- Cover with the Mozzarella cheese and sprinkle with Parmesan cheese Bake at 375 for 20 to 25 minutes
- May broil the last 2 minutes to brown top
- Let stand 10 minutes before cutting